Wood-fired oven with a refractory brick front and a tube in the middle of the oven for the smoke outlet. This oven is ideal for baking bread, cooking a suckling pig, kid or other culinary recipes. This oven is not just for pizza, but there are a variety of foods that can be prepared in this oven. It is fascinating to see how people prepare their recipes in a wood oven.
Oven with cement and refractory brick, with some bricks in front of the oven, and with a register, which is an adjustable smoke outlet.
Wood oven HR-511
External dimension of the oven 100 X 100
Oven interior size 85 X 75
Inside dimension of the door 35 X 30
Weight: 630 kg.
Accessories, transport and assembly not included